portions sampler - black teas

based on 346 reviews

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portions sampler - black

12 x 1-cup samples

Discover a new world a flavor with our Portions Sampler Set. This set makes it easy to try twelve of our best selling teas, each perfectly pre-measured for a convenient loose leaf tea experience. This set includes:

assam melody - Rich aroma, starchy sweetness of roasted plantains, notes of molasses and dates in the flavor. [High caffeine]

lapsang souchong - Savory and smoky, yet slightly cool and menthol with a golden-coppery liquor. [High caffeine]

yunnan jig - Rich and savory flavor, earthy, spicy and soft, smooth cocoa mouthfeel and finish. [High caffeine]

ceylon sonata - Fresh, bright, citrusy aroma balanced with sweet juicy notes of mandarin peel or grapefruit. [High caffeine]

darjeeling sungma summer - Aromatic and floral with white grape and sugary squash notes, plush with warm spice. [High caffeine]

spring darjeeling - Bright floral bouquet and delicate crispness, abundant fresh spring flavor. [High caffeine]

golden monkey - Sweet and aromatic: savory roasted apples, cocoa, and spice notes. Rich texture and smooth, soft mouthfeel. [High caffeine]

english breakfast - A slightly smoky flavor and balanced astringency, with a honeyed aroma. [High caffeine]

irish breakfast - A seamless blend of bright, citrusy Ceylon with malty, pungent Assam. [High caffeine]

pu-erh dante - An aged, fermented tea with a slight sweetness of figs or dates and a clean, damp earthy aroma. [High caffeine]

yunnan noir - Savory and winey on the palate, smooth fruity astringency, cinnamon bark, and nutmeg finish. A very textured cup of tea. [High caffeine]

scottish breakfast - Richly blended with Assam, Keemun, Yunnan, and Sri Lankan full-leaf teas. [High caffeine]

Customer Reviews (346)

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portions - best sellers portions - flavored teas portions - oolong teas portions - green teas portions - herbals portions - rooibos/honeybush portions - black teas

learn more about the teas included

assam melody

Rich aroma, starchy sweetness of roasted plantains, notes of molasses and dates in the flavor.

ceylon sonata

Fresh, bright, citrusy aroma balanced with sweet juicy notes of mandarin peel or grapefruit.

darjeeling sungma summer

Aromatic and floral with white grape and sugary squash notes, plush with warm spice.

english breakfast

A slightly smoky flavor and balanced astringency, with a honeyed aroma.

golden monkey

Sweet and aromatic: savory roasted apples, cocoa, and spice notes. Rich texture and smooth, soft mouthfeel.

irish breakfast

A seamless blend of bright, citrusy Ceylon with malty, pungent Assam.

lapsang souchong

Savory and smoky, yet slightly cool and menthol with a golden-coppery liquor.

pu-erh dante

An aged, fermented tea with a slight sweetness of figs or dates and a clean, damp earthy aroma.

scottish breakfast

Richly blended with Assam, Keemun, Yunnan, and Sri Lankan full-leaf teas.

spring darjeeling

Bright floral bouquet and delicate crispness, abundant fresh spring flavor.

yunnan jig

Rich and savory flavor, earthy, spicy and soft, smooth cocoa mouthfeel and finish.

yunnan noir

Savory and winey on the palate, smooth fruity astringency, cinnamon bark, and nutmeg finish. A very textured cup of tea.

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