Creamy maple, caramel, and a hint of exotic spices bring you Mardi Gras in a cup. Its the next best thing to a pile of beignets slathered in praline sauce.
Brew at 200F for 3 minutes to bring out the best dessert flavors.
We first traveled to New Orleans a year after Katrina, and the French Quarter was like a ghost town. A decade later, we enjoyed a vibrant district full of life, and a ghostly graveyard tour. Both times we fell in love with the tastes and smells of the city, especially the beignets. This blend is a bit like Autumn Mist with a kick, and I hope it brings you a taste of the French Quarter any time of year.
this blend is in a 'ship
French Quarter Indulgence has hooked up with Zomba Berries.
Let their love steep in your cupboard and get 10% off when you purchase both 3oz pouches.
Now's your chance to create your very own custom fandom sampler set!
Select six samples of your favorite blends from any collection and we will create a box set unique to you.
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