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95
anxi wulong low fire
based on 72 reviews
This is a greener, very tightly rolled style Anxi grown wulong with minimal roasting. It provides layered floral notes and a lingering spring greenness. Complex and sweet, it is the greener counterpart to our other, higher roast wulongs, as we wanted to offer both styles to satisfy serious wulong enthusiasts.
About the leaves:
Grown at an elevation between 700 and 1000 meters above sea level, the 7 cm long leaves were hand-plucked from 12-year-old trees in May. Consisting of one bud and 2-3 leaves, this wulong is then hand-fired by the tea master. It is then roasted once as around 65-80 degrees celsius.
About the leaves:
Grown at an elevation between 700 and 1000 meters above sea level, the 7 cm long leaves were hand-plucked from 12-year-old trees in May. Consisting of one bud and 2-3 leaves, this wulong is then hand-fired by the tea master. It is then roasted once as around 65-80 degrees celsius.
Moderate caffeine | Steep at 195° for 2-3 minutes
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